Pudina Chutney

1. Half bunch pudina 
2. Same amount of kothimbir  as Pudina
3. Garlic cloves
4. 3-4 green chilli,  
5. 1 inch ginger,   
6. half spoon sugar   
7. limbu   And 
8. black salt + regular salt…
9.  Add some water and grind it.. 
10. To make it even consistency add  1-2 spoon Barik Kesari shev or dalava and grind it again.. Do not add too much shev or dalva… 
11. Last la thoda chat masala optional