Oatmeal Cookies

 

Recipe 1. 2 teaspoon of unsweetened peanut butter 2. 2 small cups of rolled oats 3. 1 small cup of dark chocolate chopped 4. Vanilla essence 5. 2-3 teaspoons of ghee 6. 1/2 small cup of jaggery 7. Pinch of baking soda 8. Mix well and shape 9. If the mixture feels dry add drops of milk to stick it 10. Airfry for 12 mins at 170 degree 11. Let them cool properly and store for upto 15 days

Recipe Credit: https://www.youtube.com/shorts/fXNl1CWYXQQ?feature=share

Black Sesame Seed Ladoos

looking for something to fight PCOD, hormonal imbalance, hair thinning and even early greying? Here I bring to you these magical nourishing ladoos that truly care for your body from within.

Black Sesame Seed Ladoos

Ingredients:
• Ghee – 1 tbsp
• Black sesame seeds – ½ cup
• Flax seeds – ¼ cup
• Walnuts – ½ cup
• Pumpkin seeds – ⅓ cup
• Dates – 10–12 (deseeded)

Method:
• Heat ghee in a heavy pan on low flame.
• Add black sesame seeds, flax seeds, walnuts and pumpkin seeds.
• Roast everything together for 3–4 minutes on low flame until aromatic (do not brown too much).
• Switch off the flame and let the mixture cool slightly.
• Add deseeded dates and grind everything into a coarse mixture (pulse, don’t over-grind).
• Take small portions and press tightly to shape into ladoos.
• Let them set for 10–15 minutes before storing.

Tips:
• If the mixture feels dry, add 1–2 extra soft dates or 1 tsp warm ghee.
• Store in an airtight container for up to 10 days at room temperature.
• Perfect as an iron-rich, omega-loaded snack.

Recipe copied from:  https://www.instagram.com/p/DVgAnrMAUdO/

Gajar Halwa in the Oven

 

smritis.special

Gajar Halwa in the Oven

Post credit:  https://www.instagram.com/reel/DVSpdqOjUKt/?utm_source=ig_web_copy_link&igsh=NTc4MTIwNjQ2YQ==  

1. Carrots - 1 kg
2. Milk- 250g (full cream)
3. Sugar - 100g
4. Khoya / Mawa - 150g
5. Ghee - 120g
6. Cardamom - 2-3 pods / 1 tsp pdr.
7. Nuts (Cashew, Almonds) - 50g

1. Peel Carrots, cut into chunks and put in an oven safe dish. Add Milk, cover with lid and Bake in the oven at 160°C for 40-45 minutes.
2. Mash it, and add Sugar, Khoya and mix. Bake again for 10-20 minutes till it thickens to desired consistency
3. Mix in cardamom and Fried slices nuts before enjoying.

HEALTHY BANANA WALNUT CAkE

 Ingrediants:

• 1+3/4 cup wheat flourlittle less than half cup jaggery
• 1/4 cup cocoa powder
• 3 over-riped/riped bananas
• half cup walnuts choppd into pieces
• 1 teaspoon baking powder
• half teaspoon baking soda
• half cup milk
• 1/4 cup ghee
• 2-3 eggs
• any essence-1 teaspoon

    

Tea Masala

 

Cloves powder - 2 teaspoons

whole Cardomom - 1/4 cup 

Dry ginger powder - 1 whole storebought packet 

Dalchini - few sticks 

roasted saunf - 1/4 cup 

roast and grind them all to make tea masala  :) 

Pani Puri Pani

Ingredients

 4 People

1. 1/2 cup Mint Leaves
2. 1/2 cup Coriander leaves chopped
3. 1-2 Green Chilli chopped (or to taste)
4. 1/2 inch pcs of Ginger
5. 1 1/2 medium sized Lemon
6. 2 tsp or more Everest Pani Puri Masala
7. 1/4 tsp Black Salt (kala namak / sanchal)
8. 4 cups Water

Cooking Instructions

 15 mins

1. 1

   Rinse Coriander and mint leaves properly in water.

2. 2

   Take a mixture Jar add Coriander and mint leaves, green chill, ginger and lemon juice.

3. 3

   Grind until the smooth paste if required add 1/4 cup of water.

4. 4

   Take a big bowl and add this mixture in a bowl now add remaining ingredients such as chaat masala, black Salt and water stir well

5. 5

   Pani puri ka tikka pani is really to serve.

6. 6

   You can keep it in the refrigerator for 1 hour for the best results.

Copied from:  https://cookpad.com/in/recipes/13967766-pani-puri-ka-tikha-pani  with little modification. 

Pudina Chutney

1. Half bunch pudina 
2. Same amount of kothimbir  as Pudina
3. Garlic cloves
4. 3-4 green chilli,  
5. 1 inch ginger,   
6. half spoon sugar   
7. limbu   And 
8. black salt + regular salt…
9.  Add some water and grind it.. 
10. To make it even consistency add  1-2 spoon Barik Kesari shev or dalava and grind it again.. Do not add too much shev or dalva… 
11. Last la thoda chat masala optional